Oreo Cinnabites

When milk's favorite cookie becomes your favorite breakfast dish!

🎶 You get the best of both worlds. Chill it out, take it slow. Then you rock out the show. You get the best of both worlds 🎶 Okay, Hannah Montana lyrics aside, this oreo cinnabite recipe is truly THE BEST OF BOtH WORLDS!! I am an oreo and cinnamon roll lover so putting the two together really felt like a no brainer. This dish is great for a brunch or for dessert! I brought it to my parent's house for a dessert after our Sunday dinner and it was simply perfect.

Ingredients:

• 1 package of cinnamon rolls

• 4 tbsp melted butter

• 8 oreos

Instructions:

1. Dice Cinnamon Rolls:

   Take one package of cinnamon rolls and dice them into bite-sized pieces. Then roll each bite into uniform balls.

2. Crush up the Oreos:

   Therapy dupe!! Take out all of your aggression by crushing up your Oreos in a ziplock bag.

4. Mix it all Together:

   In a large bowl, toss cinnamon rolls with melted butter & Oreo crumbs. Transfer to a greased baking dish.

4. Bake to Perfection:

   Bake the casserole at 350°F for 25-30 minutes, allowing the cinnamon rolls to puff up, creating a golden and delectable crust.

5. Icing on Top:

   Once out of the oven, generously drizzle the top with the accompanying icing from the cinnamon roll package. This sweet finishing touch adds an extra layer of decadence to the casserole.

6. Enjoy the Feast:

   Allow the casserole to cool slightly before serving. Slice into squares, and enjoy!

These Oreo Cinnabites are a crowd-pleaser! This recipe can easily be made for large groups by 2x or 3x the recipe!

Oreo Cinnabites.pdf

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