S'mores Tahini Cookies

The best gluten free cookie you will ever eat!

Did I trick my family to try these before telling them they were gluten free?? Absolutely. Did they love them? ABSOLUTELY!

These are so good you will not believe that they are gluten free!

What is gluten?

Gluten is a protein found in many grains, including wheat, barley, and rye. It's common in foods such as bread, pasta, pizza, and cereal

What gluten free alternatives were used?

This recipe calls for almond & coconut flour. Almond flour is made from ground almonds. Coconut flour is made from dried, ground coconut meal. Both of these flours are naturally gluten free & are great substitutes in baking.

What is tahini?

Tahini is a ground sesame butter that’s traditionally used in Middle Eastern cuisine. It is comparable to peanut butter (for the method it is made and consistency). Tahini has an earthy, savory taste. Tahini can be used in sweet & savory recipes.

The Best Gluten Free S'mores Cookies

Ingredients

The Yummiest Grocery List:

• 1/2 cup salted butter, at room temperature

• 1/4 cup dark or light brown sugar

• 1/4 cup honey

• 1/3 cup tahini

• 1 large egg, at room temperature

• 1 teaspoon vanilla extract

• 1 cup almond flour (see note for alternative)

• 1/3 cup coconut flour (or additional almond flour)

• 3/4 teaspoon baking soda

• 1/4 teaspoon kosher salt

• 1 cup semi sweet chocolate chips

• 1 cup mini marshmallows

• 1 cup crush graham crackers -- gluten free (I used Pamela's)