Pumpkin Churro Bites

A bite of fall bliss!

Embrace the flavors of fall with these irresistible Pumpkin Churro Bites! A perfect blend of pumpkin spice and cinnamon sugar, these bites are a tiny package of autumn joy.

Ingredients:

For the Muffins:

- 1 3/4 cups flour

- 3/4 cup granulated sugar

- 3/4 cup brown sugar

- 1 teaspoon baking soda

- 2 1/2 teaspoons pumpkin spice

- 15 oz pumpkin puree

- 1/2 cup vegetable oil

- 2 eggs

- 1 teaspoon vanilla extract

For the Cinnamon Sugar Topping:

- 4 tbsp melted butter

- 1/3 cup granulated sugar

- 1/2 tsp cinnamon

- 1/4 tsp pumpkin pie spice

Instructions:

1. Mix Dry Ingredients:

- In a bowl, combine flour, granulated sugar, brown sugar, baking soda, and pumpkin spice.

2. Combine Wet Ingredients:

- In a separate bowl, mix pumpkin puree, vegetable oil, eggs, and vanilla extract.

- Gently fold in the dry mix into the wet mix. **Do not overmix!**

3. Bake to Perfection:

- Scoop the batter into a greased mini muffin pan.

- Bake at 350°F for 12-15 minutes.

4. Churro Coating:

- Melt 4 tbsp of butter and pour over the baked muffins.

- Toss the muffins in a mixture of cinnamon sugar (1/3 cup granulated sugar, 1/2 tsp cinnamon, 1/4 tsp pumpkin pie spice).

5. Enjoy the Freshness:

- Devour these delightful bites while they are fresh out of the oven, but fear not—they're still delicious the next day!

These Pumpkin Churro Bites are a celebration of autumn in every mouthful. The warmth of pumpkin spice combined with the sweet crunch of cinnamon sugar creates a symphony of flavors that will make these bites a favorite in your fall baking repertoire.

So, preheat your oven, gather those ingredients, and get ready to fall in love with the taste of autumn. Share your pumpkin churro creations using #PumpkinChurroBites – let's spread the joy of fall baking! 🍁🍩